Authentic Creole and Cajun dishes with a Smokehouse Flair
Treat yourself to Pitmaster Shay's original Barbeque & Landry's Louisiana cuisine family recipes!
Treat yourself to Pitmaster Shay's original Barbeque & Landry's Louisiana cuisine family recipes!

At Shay’s Creole Smokehouse we believe that great food and great company go hand in hand. Our mission is to create memorable dining experiences by providing a fun and laid back atmosphere with tasty comfort foods. We are committed to serving up delicious meals that will keep you coming back for more.

At Shay‘s Creole Smokehouse we specialize in traditional cuisine from the Louisiana area. Our dishes are made using authentic recipes and ingredients, ensuring that every bite is full of flavor and culture.
We also offer a wide selection of craft beers to complement the variety of flavors.

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Product is seasonal. Huge basket of tasty peeled small potatoes fried and seasoned
Mountain of breaded, fried and seasoned okra served with a creole dipping sauce
3 Smoked sliders with your choice of one pulled or sliced meat topped with slaw and pickle slices
3 cups total..gumbo, etouffee, along with red beans and rice
Pulled Pork 18.50
Pastrami 22.50
Chicken 18.50
Brisket 22.50
We do catering & carry out for all of your small and large parties..call Shay for details! 314-852-2803
Creole stew with chicken, crawfish, andouille and creole soul. Cup 7.75
A thick tomato cream sauce over succulent shrimp, the Holy Trinity and Shay’s tender brisket
Simmered for hours to blend all the secret spices together. So awesome, just like Grandma!
Brisket, beans, onions and peppers served with Fritos and shredded cheese. She’s a bit spicy!!
Choice of two mini sammiches, bowl of mac-n-cheese or grilled cheese with one side
Marble Rye, aged Swiss, house 1000 island, kraut and pastrami piled high
Smoked ham, pulled pork with pepper jack, creole mustard and pickles in a pressed hoagie
Pastrami packed into a large soft tortilla with pickles, cilantro lettuce and a smoked horsey sauce WOW!!
Marble Rye, aged Swiss, house 1000 island, kraut and pastrami piled high
Smoked ham, pulled pork with pepper jack, creole mustard and pickles in a pressed hoagie
Pastrami packed into a large soft tortilla with pickles, cilantro lettuce and a smoked horsey sauce WOW!!
Tasty and tender, 18 hour slow cook
pick one side
A Texas and St. Louis hybrid, sweet and peppery pick one side
Classic brined corned beef, smoked to get that crusty we love pick one side
Slow smoked, basted and pulled pick one side
3/4 of a pound monster, your choice of two meats pick one side
Our awesome brisket with grilled onions and Swiss on a buttery baguette with aujus pick one side
Your choice of meat along with salad greens, shredded cheese, red onions and tomato
Dressings: Italian, 1000 Island, Ranch or BBQ
Tasty and tender, 18 hour slow cook
pick two sides
A Texas and St. Louis hybrid, sweet and peppery pick two sides
Classic brined corned beef, smoked to get that crusty layer we love pick two sides
Slow smoked, basted and pulled pick two sides
Your choice of two amazing meats pick two sides
3 meats 3 sides and good luck to you!
1 pound of smoked meat, 4 buns, sauce and 2 pints of sides
1.5 pounds of smoked meat, 6 buns, sauce and 3 pints of sides
2 pounds of smoked meat, 8 buns, sauce and 4 pints of sides
Potato SalSlawad/ Crispy Fries/ Cole / Pit Beans/ Mac-n-Cheese/ Fried Okra/ Creole Corn/ Country Style Green Beans
We have dessert specials on hand, ask!just
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.
912 South Main Street, Saint Charles, MO 63301, USA
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